Sick Day: Soup for Colds/Flu
Sick Day: Soup for the Flu/Sick Ingredients: 1 organic whole chicken 8 cups of water 4 -6 stalks of celery, finely chopped ½ white or yellow onion, finely chopped 3 cloves garlic, finely chopped 1 Tablespoon chopped fresh parsley 1 inch ginger root, finely chopped ½ teaspoon Hymalayian sea salt ½ teaspoon of apple cider vinegar Directions: Place all of the above ingredients in a crock-pot (set it and forget it) and cook on low heat for 8 -10 hours. I like to cook mine until the meat is falling away from the bones. You can store any excess broth
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